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β„™π•’π•Ÿπ•–π•–π•£ 𝕓𝕒𝕝𝕝s. . . I made these paneer balls, (Indian Cheese) instead …

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β„™π•’π•Ÿπ•–π•–π•£ 𝕓𝕒𝕝𝕝s.
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I made these paneer balls, (Indian Cheese) as a substitute for after I would use paneer in a curry.
They’re nice to share over a cup of tea or as a starter in your subsequent feast.
I’ve made them look actually fancy with a stick so styling is very easy right here!
Fast recipe – ❣️Paneer block – grate the cheese
❣️Finely chop one onion, and grate slightly ginger, one chilli ❣️Add contemporary coriander ❣️Add half tsp of chilli powder, garam masala, chat masala, cumin powder. The cheese is salty so that you don’t want so as to add any in. ❣️2 spoons of cornflour ❣️ Combine every thing collectively and the combination ought to kind collectively. ❣️With moist arms kind small balls, you need to get 12-15 out of this. ❣️Warmth oil to deep fry for four minutes till golden brown. ❣️ Eat with my inexperienced chutneyπŸ’πŸΌβ€β™€οΈ, or anything! 😁

Let me know what you consider these tasty tacky balls! Would love to listen to your feedback ⬇️⬇️⬇️ Thanks and share hey_renu .
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