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π”Ήπ•£π•–π•’π•œπ•—π•’π•€π•₯ β„•π•’π•’π•Ÿπ•€ . If there may be one factor to make this weekend then it’s definitel…

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π”Ήπ•£π•–π•’π•œπ•—π•’π•€π•₯ β„•π•’π•’π•Ÿπ•€
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If there may be one factor to make this weekend then it’s positively the breakfast naan’s that was shared on my BBC Social video final week. Thanks πŸ™ŒπŸΎ. For these lacking restaurant brunches, this repair is one for you.
Add your favorite fillings of bacon, sausages and eggs and make this right into a scrumptious vegan or vegetarian type brunch. Identical to I did. Easy.
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It’s really easy and inventive, this makes 6/7 naans.
Recipe for the naans:
-500g/2 cups of self elevating flour
-250g of pure yogurt/1 cup
-1/2 tsp salt. -Some water.
-Further flour for rolling/dusting. .
Technique -Combine the components and kneed collectively and kind a dough.
-Take some dough and roll out utilizing a rolling pin. -Mud with some flour to cease sticking and place on a heated flat pan, (crepe/pancake one)
-Flip 3-Four occasions so that you see it rise and charred.
-Unfold some butter to maintain delicate, wrap in tea towel till you’ve your filling prepared. -I made a spicy chutney with my bacon or you may hold it easy with sausages and sauce, crispy spiced egg or a flowery BLT. Really easy and engaging.
Let me know the way you get on with this and tag me in your creations hey_renu.
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Thanks for the straightforward 2 components naan recipe nishascookingagain. 🧑

nomliving