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πŸ› π•šπ•Ÿπ•˜π•£π•–π••π•šπ•–π•Ÿπ•₯𝕀 𝕀𝕔𝕖-π•”π•£π•–π•’π•ž when you’ve gotten a pondering thought that you simply rea…

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πŸ› π•šπ•Ÿπ•˜π•£π•–π••π•šπ•–π•Ÿπ•₯𝕀 𝕀𝕔𝕖-π•”π•£π•–π•’π•ž

when you’ve gotten a pondering thought that you actually need to run with, sure this recipe creation was simply that!

I’ve made this a couple of occasions now; I imply, how will you not attempt a simple 3-ingredient ice-cream? I’ve additionally made this by swapping the vanilla bean with crushed Oreo’s, (this was a household favorite and could be a festive dinner pleaser too!) Different flavours you could possibly attempt could be nuts, chocolate cookies and a few fruit too!

Okay, so no churn ice-cream, merely made and frozen in Three simple steps. Vegan choice proven under too! Ta-da!

Elements:
-1 can of sweetened condensed milk/ vegan condensed or coconut milk.
-2 Tbsp of Vanilla bean paste (It will not work with extract for the vanilla style)
-1 double cream 250g (vegan cream)

Methodology:

-Mix sweetened condensed milk and vanilla bean in a big bowl.
-In a separate chilled bowl, whip heavy cream.
-Gently fold the whipped cream into the sweetened condensed milk. One scoop first to take away the lumps after which the remaining (Stir in any mix-ins you need at this level).
-Pour right into a lined 9×5 loaf pan and canopy with foil and freeze not less than four hours or in a single day.

Sure, that straightforward. Let me know the way you get on or which flavour you made hey_renu . I’ll share the reel with this recipe too.
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24 thoughts on “πŸ› π•šπ•Ÿπ•˜π•£π•–π••π•šπ•–π•Ÿπ•₯𝕀 𝕀𝕔𝕖-π•”π•£π•–π•’π•ž when you’ve gotten a pondering thought that you simply rea…

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