🦐 Spicy garlic shrimp with glass noodles
⏰ 10 minutes prep
⏰ Underneath 10 minutes cook dinner
Weekdays are all about straightforward prep, straightforward clear up. That is one in every of my favorite dishes to make. You’ll be able to swap out the shrimp for crab, lobster, scallops, and there isn’t any want to regulate something aside from the cook dinner time.
I discovered this monstrous tiger shrimps within the freezer aisle at Winco so I needed to attempt it. $20 for five shrimps.. Swipe proper to see the dimensions of this stuff! Texture clever not as “springy” as a tiger shrimp I might say it is texture was extra like an Argentinian shrimp.
What you may want:
2 bundles of glass noodles
Tons of garlic, minced
Three chilis, chopped (deseeded for those who do not prefer it spicy)
1/Four cup rooster inventory
1/Four cup shaoxing wine
1/Four cup impartial oil
Scallion to garnish
1. Soak glass noodles in boiling water for 10 minutes, drain, and plate.
2. Lower off the tentacles and legs of your shrimp (possibly that is simply private desire… However I dont like the thought of those little legs intermingling / moving into an entanglement with my noodles)
3. Break up open the shrimp lengthwise to butterfly.
4. Lower 2 little slits on the opposite finish to stop curling when cooking (i didnt lower deep sufficient in some..)
5. Place on prime of glass noodles and stuff with minced garlic & chilies.
6. Pour rooster inventory and shaoxing wine throughout and season with salt & pepper.
7. Steam over excessive warmth for five to 10 minutes relying on measurement of your seafood (I did Eight minutes right here).
8. Warmth impartial oil over excessive warmth till scorching when your cook dinner time is completed.
9. Garnish with scallion and pour the scorching scorching oil throughout.
You’ll be able to add seafood soy sauce or a little bit of soy sauce on the finish if you would like. I choose this with out.