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What’s your favorite season? Mine is spot prawn season you can’t think about the …

2 min read

What’s your favorite season? Mine is spot prawn season 🦐🦐🦐 you can’t think about the sheer pleasure on my face the primary time I see them again in retailer. 🤩🤩🤩

It’s nonetheless my dream to purchase a 10lb case of those and stuff my face till I can now not transfer.. Hopefully social gathering restrictions will loosen up quickly so I could make this dream a actuality 🤞

I solely ever want these shrimps 2 methods: sashimi and steamed. The meat is suuuuuuper candy and the feel is wonderful so you will need the shrimp to be the spotlight of this dish.

🍣 Sashimi:

Sorry PETA, however you are not going to love this. To make this barely extra human I wish to put the prawns within the freezer for 10 to 15 minutes… I feel they “fall asleep” when it is chilly.. At the very least that is what I inform myself.

1. Detach their heads from their our bodies (maintain the heads).
2. Peel the shrimp leaving the tip of the tail on then butterfly the shrimp.
3. Take away the “vein” like black observe if there’s one.
4. Serve with 1:1 soy sauce to water + lemon juice for a fast ponzu and use a microplane to shave some lemon zest on prime for freshness.

🍤 Shrimp heads:
1. Coat in a mix of potato/corn starch seasoned with white pepper + salt.
2. Warmth impartial excessive smoke level oil (i.e. sunflower oil) on medium excessive warmth.
3. When piping scorching, fry in batches for two minutes every.
4. Serve with lemon wedge and kewpie mayo.

🦐 Steamed:
1. Warmth water over medium warmth and steam shrimp for five to eight minutes.
2. Serve with 2:1:1 soy sauce to candy soy sauce to water with minced garlic, chili, and inexperienced onion.

❤️❤️ Pleased spot prawn season ❤️❤️
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